This is the fifth of a series on “Exploring Spiritual Formation” by Lynn Karidis.
Pasta. Again. Don’t get me wrong, I like pasta. At least, I used to before it began to show up on my dinner table multiple times a week. Now I’m not so sure. My predicament is no one’s fault but my own. I’m the one who stocked the pantry for our shelter-in-place experience.
It’s true I’m discovering how many ways one can use pasta to feed the family. But my discontent is troubling me. After hearing about the thousands of people who’ve lost their jobs—and seeing hundreds of cars lined up to receive help from food banks—I feel a bit foolish for complaining about anything that shows up on my dinner table. Though my dilemma is real, I want to avoid responding like the Israelites did while wandering in the wilderness.